Browse Books: Cooking / Courses & Dishes / Desserts

Baking Yesteryear: The Best Recipes from the 1900s to the 1980s (Hardcover) By B. Dylan Hollis $32.00 Add to Wish List In Stock	Sweet Enough: A Dessert Cookbook (Hardcover) By Alison Roman $35.00 Add to Wish List In Stock	Smitten Kitchen Keepers: New Classics for Your Forever Files: A Cookbook (Hardcover) By Deb Perelman $35.00 Add to Wish List In Stock
What's for Dessert: Simple Recipes for Dessert People: A Baking Book (Hardcover) By Claire Saffitz $37.50 Add to Wish List In Stock	Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book (Hardcover) By Claire Saffitz $35.00 Add to Wish List In Stock	50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie (Hardcover) By Stacey Mei Yan Fong $35.00 Add to Wish List In Stock
Love Is a Pink Cake: Irresistible Bakes for Morning, Noon, and Night (Hardcover) By Claire Ptak $35.00 Add to Wish List In Stock	The Cookie Bible (Hardcover) By Rose Levy Beranbaum $35.00 Add to Wish List In Stock	Mary Berry's Baking Bible: Revised and Updated: With Over 250 New and Classic Recipes (Hardcover) By Mary Berry $40.00 Add to Wish List In Stock
All About Cookies: A Milk Bar Baking Book (Hardcover) By Christina Tosi $35.00 Add to Wish List In Stock	Bake It Better: 70 Show-Stopping Recipes to Level Up Your Baking Skills (Hardcover) By Matt Adlard $32.00 Add to Wish List In Stock	BAKE: My Best Ever Recipes for the Classics (Hardcover) By Paul Hollywood $40.00 Add to Wish List In Stock

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