Browse Books: Cooking / Vegetarian

Cooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations By Tabitha Brown Cover Image
$30.00
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Fake Meat: Real Food for Vegan Appetites By Isa Chandra Moskowitz Cover Image
$35.00
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The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat: A Cookbook By Jenny Rosenstrach Cover Image
$32.50
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The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series) By America's Test Kitchen (Editor) Cover Image
$34.99
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Vegan Cooking for Two: 200+ Recipes for Everything You Love to Eat By America's Test Kitchen Cover Image
$34.99
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Snacks for Dinner: Small Bites, Full Plates, Can't Lose By Lukas Volger Cover Image
$32.50
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Vegan, at Times: 120+ Recipes for Every Day or Every So Often By Jessica Seinfeld, Sara Quessenberry (With) Cover Image
$29.99
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Plant-Based on a Budget Quick & Easy: 100 Fast, Healthy, Meal-Prep, Freezer-Friendly, and One-Pot Vegan Recipes By Toni Okamoto, Michael Greger (Foreword by) Cover Image
By Toni Okamoto, Michael Greger (Foreword by)
$26.95
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Mission Vegan: Wildly Delicious Food for Everyone By Danny Bowien, JJ Goode, EdD. Cover Image
$39.99
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The Vegetarian Reset: 75 Low-Carb, Plant-Forward Recipes from Around the World By Vasudha Viswanath, Alexandra Shytsman (By (photographer)) Cover Image
By Vasudha Viswanath, Alexandra Shytsman (By (photographer))
$35.00
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The Forest Feast Road Trip: Simple Vegetarian Recipes Inspired by My Travels through California By Erin Gleeson Cover Image
$40.00
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How To Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition (How to Cook Everything Series #3) By Mark Bittman Cover Image
$35.00
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