Browse Books: Juvenile Nonfiction / Cooking & Food

The Complete Cookbook for Young Chefs: 100+ Recipes that You'll Love to Cook and Eat (Hardcover) By America’s Test Kitchen Kids $19.99 Add to Wish List In Stock	Chinese Menu: The History, Myths, and Legends Behind Your Favorite Foods (Hardcover) By Grace Lin $24.99 Add to Wish List In Stock	The Complete Baking Book for Young Chefs: 100+ Sweet and Savory Recipes that You'll Love to Bake, Share and Eat! (Hardcover) By America’s Test Kitchen Kids $19.99 Add to Wish List In Stock
The Official Harry Potter Cookbook: 40+ Recipes Inspired by the Films (Hardcover) By Joanna Farrow $19.99 Add to Wish List In Stock	The Science of Baking (Ada Twist, Scientist: The Why Files #3) (The Questioneers) (Hardcover) By Andrea Beaty, Dr. Theanne Griffith $12.99 Add to Wish List In Stock	Thank a Farmer (Hardcover) By Maria Gianferrari, Monica Mikai (Illustrator) $18.95 Add to Wish List In Stock
Pizza!: A Slice of History (Hardcover) By Greg Pizzoli, Greg Pizzoli (Illustrator) $18.99 Add to Wish List In Stock	Food Network Magazine The Big, Fun Kids Cookbook: 150+ Recipes for Young Chefs (Food Network Magazine's Kids Cookbooks #1) (Hardcover) By Food Network Magazine (Editor), Maile Carpenter (Foreword by) $25.00 Add to Wish List In Stock	Beni's Tiny Tales: Around the Year in Jewish Holidays (Hardcover) By Jane Breskin Zalben $21.99 Add to Wish List In Stock
Spaghetti!: An Interactive Recipe Book (Cook In A Book) (Board book) By Lotta Nieminen $19.95 Add to Wish List In Stock	The Handbook of Forgotten Skills: Timeless Fun for a New Generation (Hardcover) By Elaine Batiste, Natalie Crowley, Chris Duriez (Illustrator) $24.99 Add to Wish List In Stock	Kids Can Cook Anything!: The Complete How-To Cookbook for Young Chefs, with 75 Kid-Tested, Kid-Approved Recipes (Young Chefs Series) (Hardcover) By America's Test Kitchen Kids $22.99 Add to Wish List In Stock

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